Coffee Light

Coffee Light promotes and support optimal body weight, reduces appetite and stimulates digestion, stimulates the metabolism.

Natural ingredients enhance the effect of caffeine on excess body fat, exercise active control of lipid and carbohydrate metabolism.
Caffeine, obtained by the use of coffee can have a significant impact on energy balance and is able to stimulate the burning of fat cells. 
Garcinia Cambodian contains gidroksilimonnuyu acid, through which hinders the transition of glycogen into fat, reduces the need for sugar and blocks the absorption of glucose from the gastrointestinal tract. It has high activity on regulation of body weight and decrease in appetite and slows the formation of fat, is involved in the updating process of muscle mass.
Chromium picolinate - biologically active regulator of insulin activity, prevents the conversion of carbohydrates into fat.
Vitamins B3, B6, and ascorbic acid are actively involved in the regulation of metabolism and energy exchange. Vitamin B3 contributes to the breakdown of food carbohydrates, fats and proteins for digestion, helps prevent high blood pressure, while under the influence of vitamin B6 increases physical performance. Ascorbic acid (vitamin C), participates in the regulation of redox processes in the body, and improves tissue regeneration and increases the strength of vessel walls.
Nutritional value per 100 grams of dry product: proteins 13.2, 33.6 fat, 13.2 carbohydrates, organic acids, 20; Vitamin C 460 mg, 132 mg vitamin PP, vitamin B6, 13.2 mg, chromium 372 mcg. 
Energy value: 460 kcal