Rye porridge with raspberriesfast food on fructose
Rich in dietary fiber rye flakes helps to improve digestion and cleanse the body, so "rye porridge with raspberries" recommended for the prevention of diseases of the gastrointestinal tract and diabetes. Porridge contains a complex of antioxidants that neutralize free radicals, prevent aging tissue cells, preserve youth and beauty. The product comes in line «Time».
Nutritional value 100 grams: Protein 5.97 g, fats 8.97 g, carbohydrates 63.26 g, Vitamin E 16.66 mg, zinc 13.33 mg, Vitamin A 1.11 mg, copper 1.11 mg, selenium 77.77 mcg, Energy: 357.77 kcal
|Soup with mushrooms|
Recommendations for use:
Preparation: Pour the contents of a package of 120-130 ml of boiling water or hot milk. Thoroughly mix, covered, 5-7 minutes the product is ready for use. Method of cooking in a microwave oven: Pour contents of a package of 120-130 ml of water. Carefully stir, put in a microwave oven (Mode 600 W) for 1,5-2 min, the product is ready for use.
Is the medicine:
12 months from the date of manufacture of the product. The date of manufacture on the packaging, see
Store in a dry place at room temperature, humidity of 75%
cereal rye, cream, fructose, starch, raspberry pieces, flavoring food, vitamin and mineral complex: vitamins E, A, zinc, copper and selenium.